* ENJOY A GOURMET CULINARY EXPERIENCE THIS VALENTINE'S DAY

2/14/13  THURSDAY EVENING FROM 6-8 p.m.
ENJOY A GOURMET CULINARY EXPERIENCE THIS VALENTINE’S DAY

With Chef Paul  ($120 per couple)
Join us at Groton Wellness Farm To Table Café where a few lucky couples will enjoy an intimate culinary experience! Chef Paul will prepare a tantalizing, seasonal four course dinner and discuss his ingredient choices.

Four Course Dinner Details
Chestnut Bisque with rosemary cranberry jam & foie gras butter
Oven Roasted East Coast Halibut with Chinese black rice, baby spinach & carrot cardamom puree
House Aged Rib Eye with smoked potato fondue, baby root vegetables, Madeira Jus
Chocolate Decadence Cake with tea soaked bing cherries, crème fraiche cheesecake, candied thyme
Enjoy a conversation with Chef Paul about his menu choices and food standards.
You are welcome to bring your own Wine or Beer.
Openings available for 8 couples, Reservations required by 2/11. 978-449-9919