FARM TO TABLE DINNER SERIES (last Friday of every month) With Chef Paul
Join us at Groton Wellness Farm To Table Café where a few lucky guests will enjoy an intimate culinary experience! Chef Paul will prepare a tantalizing, seasonal four course dinner and discuss his ingredient choices.
Four Course Dinner Menu
Roasted Root Vegetable Soup w/ scallop, smoked maple syrup & thyme Roasted Organic Beets w/ cashew puree, pear, cilantro, & tahini crumble Anise & Cumin Cured Lamb Leg w/ potato, pearl onions & local honey Fig Clafoutiw/ baklava, orange gel & mint
You are welcome to bring your own Wine or Beer. Reservations required by 3/22. Limit 24 guests.