* Energy Efficiency 101 for Retail and Restaurants
Energy Efficiency 101 for Retail and Restaurants
Monday, December 5, 2011 / 6:00 -8:00 pm
Energy is a key utility expense for all businesses. During this course, you will learn the opportunities a retail or restaurant business has to save on energy costs. We will also look at sources of information and programs that can help reduce the cost of energy efficient equipment. We will also discuss what information you will want to collect to show your progress in greening your business while you save money.
This workshop is taught by Stephen Greene of Howland Greene Consultants LLC, an expert in environmental issues, product stewardship and sustainable practice. His experience and expertise can help your businesses turn environmental challenges into strategic advantages.
COST: $10
LOCATION: The Center, 88 Middle St., 2nd Floor, Lowell, MA 01852
RSVP: shargis@comteam.org, 978-322-8400
Date and Time
Monday Dec 5, 2011
Printed courtesy of www.nvcoc.com/ – Contact the Nashoba Valley Chamber of Commerce for more information.
2 Shaker Road, Suite B200, Shirley, MA 01464 – 978-425-5761 – director@nvcoc.com