Tickets on Sale Now!
Absinthe Tasting with
Sir Jeremy Bell!
Friday, November 9, 7PM
Enjoy a sit-down dinner by Fireside Catering and taste the "Green Fairy" while the inimitable Jeremy Bell explains how Absinthe influenced art and poetry. It's a history lesson you'll never forget.
Museum Members: $50, Nonmembers: $75
RSVP by November 2, to kcastorano@fruitlands.org
or call 978.456.3924 x289
Friday Nov 9, 2012