BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20191104
DTEND;VALUE=DATE:20191105
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:* Signature Chef Dish Series at the Backstage Lounge & Bistro
DESCRIPTION:Our final Signature Chef Dish Series of the season is Monday\, November 4 from 5 p.m. to 8 p.m. at the Backstage Lounge & Bistro at The Point. \n\n			We'll be hosting Wild Game Night\, with a menu that includes:\n\n			6-foot-long whole-roasted New Orleans alligator\n\n			Seared Aussie kangaroo loins carpaccio-style\n\n			Deep-fried frog legs with Thai chili sauce\n\n			Wild boar osso bucco\n\n			Moroccan camel meat sliders\n\n			Caribbean curry and jerk goat stew\n\n			Wild mushroom risotto\n\n			Black truffle baby potatoes\n\n			Succotash\n\n			Chef's veggies\n\n			Tickets are $25 for the full buffet (excluding drinks). \n\n			Hope to see you there!\n\n			For Littleton Showtimes and Tickets\, click here
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;">&nbsp\;</div>\n\n<table border="0" cellpadding="0" cellspacing="0" style="width:100.0%\;border-collapse:collapse\;" width="100%">\n	<tbody>\n		<tr>\n			<td style="padding:0in 0in 0in 0in\;">\n			<div style="text-align: center\;">&nbsp\;</div>\n			<span style="font-family:arial\,sans-serif\;"><span style="font-size:10.5pt\;"><a href="https://kellermarketing.us3.list-manage.com/track/click?u=3c60d5c817a195047b2c2c1bd&amp\;id=c1ba6d2cd9&amp\;e=724d9ed729" target="_blank"><span style="color:#696969\;"><span style="text-decoration:none\;text-underline:none\;"><img alt="O'Neil Cinemas" height="120" id="_x0000_i1025" src="https://oneilcinemas.com/site/templates/_assets/img/newsletter/header-oneil-cinemas.png" style="border-width: 0px\; display: block\; height: 120px\; max-width: 600px\; width: 500px\; text-align: center\; border-style: solid\;" width="500" /><img alt="16" id="_x0000_i1026" src="https://oneilcinemas.com/site/assets/files/1305/0001_1.600x0.jpg" style="border-width: 0px\; display: block\; margin-top: 4px\; max-width: 600px\; width: 500px\; text-align: center\; border-style: solid\;" width="500" /></span></span></a></span></span></td>\n		</tr>\n		<tr>\n			<td style="padding: 0in\; text-align: center\;"><span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;"><span style="color:#696969\;">Our final&nbsp\;Signature Chef Dish Series of the season is&nbsp\;</span><a href="https://kellermarketing.us3.list-manage.com/track/click?u=3c60d5c817a195047b2c2c1bd&amp\;id=b7f3721523&amp\;e=724d9ed729"><span style="color:#696969\;">Monday\, November 4</span></a><span style="color:#696969\;"> from 5 p.m. to 8 p.m. at the Backstage Lounge &amp\; Bistro at The Point.&nbsp\;</span></span></span><br />\n			<span style="color:#696969\;"><span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;">We&#39\;ll be hosting Wild Game Night\, with a menu that includes:</span></span><br />\n			<span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;">6-foot-long whole-roasted New Orleans alligator<br />\n			Seared Aussie kangaroo loins carpaccio-style<br />\n			Deep-fried frog legs with Thai chili sauce<br />\n			Wild boar osso bucco<br />\n			Moroccan camel meat sliders<br />\n			Caribbean curry and jerk goat stew<br />\n			Wild mushroom risotto<br />\n			Black truffle baby potatoes<br />\n			Succotash<br />\n			Chef&#39\;s veggies</span></span><br />\n			<span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;">Tickets are $25&nbsp\;for the full buffet (excluding drinks).&nbsp\;</span></span><br />\n			<span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;">Hope to see you there!</span></span></span><br />\n			<span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;"><span style="color:#696969\;">For Littleton Showtimes and Tickets\, click&nbsp\;</span></span></span><span style="color:white\;"><span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;"><a href="https://kellermarketing.us3.list-manage.com/track/click?u=3c60d5c817a195047b2c2c1bd&amp\;id=5ab5d87319&amp\;e=724d9ed729" target="_blank" title="Original URL: https://kellermarketing.us3.list-manage.com/track/click?u=3c60d5c817a195047b2c2c1bd&amp\;amp\;id=9cc94f3707&amp\;amp\;e=ac2bea401d. Click or tap if you trust this link.">here</a></span></span></span><span style="font-family:arial\,sans-serif\;"><span style="font-size:12.0pt\;"><span style="color:#696969\;">&nbsp\;</span></span></span><br />\n			<br />\n			<span style="color:#696969\;">&nbsp\;</span></td>\n		</tr>\n	</tbody>\n</table>\n
LOCATION:
UID:e.518.38970
SEQUENCE:3
DTSTAMP:20260508T114152Z
URL:http://nashoba.preview.gochambermaster.com/events/details/signature-chef-dish-series-at-the-backstage-lounge-bistro-38970
END:VEVENT

END:VCALENDAR