BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20181029T180000Z
DTEND:20181029T190000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Restaurant & Hospitality Roundtable
DESCRIPTION:The Nashoba Valley Chamber's Roundtable series provide members the opportunity for meaningful peer-to-peer discussion while driving results for member business. \n\n\n\nGuest speaker will be Ryan Dion of 110 Grill to talk about Effective Employee Retention Strategies
X-ALT-DESC;FMTTYPE=text/html:<span style="font-family: Arial\, Helvetica\, Geneva\, Swiss\, SunSans-Regular\; font-size: 16px\;">The Nashoba Valley Chamber&rsquo\;s Roundtable series provide members the opportunity for meaningful peer-to-peer discussion while driving results for member business.&nbsp\;<br />\n<br />\n<strong>Guest speaker will be Ryan Dion of 110 Grill to talk about Effective Employee Retention Strategies</strong></span><br />\n<br />\n&nbsp\;
LOCATION:Nashoba Valley Chamber of Commerce 2 Shaker Road\, Suite B200 Shirley\, MA 01464
UID:e.518.36294
SEQUENCE:3
DTSTAMP:20260510T092059Z
URL:http://nashoba.preview.gochambermaster.com/events/details/restaurant-hospitality-roundtable-36294
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